The Grange Public House & Brewery
The Grange Public House & Brewery
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The Grange Menu

Starters

Kami Shrimp

15

Butterflied shrimp stuffed with a crab rangoon mixture, spinach and bacon.  Tempura battered and topped with spicy aioli and yakitori glaze over spring mix. 

Bread & Butter Basket

5

Choose from French baguette slices or garlic and herb rolls. Served with your choice of garlic and herb butter, cinnamon honey butter, plain salted or our house J.M.B.B. apple butter for an additional $1 charge. 

Wings

15

Hand-breaded wings or beer battered chicken tossed in your choice of sauce or served naked with sauce on the side. 


Sauces: Sweet & spicy gochujang Gf/Vg/Df , Carabao Vt , Sweet chili Vg/Df , Thai blackpepper, Honey Sriracha or Mango habanero BBQ Vt/Df/Gf .


Dry rubs: Lemon pepper, BBQ, Jamaican Jerk

Sticky Tofu

9

Fried tofu tossed in our Galbi sauce and garlic. Topped with green onions and sesame seeds.

Acadian Spinach Artichoke Dip Vt/Gfo

12

House made spinach artichoke dip with Acadian spices, served with toasted baguette slices.

Bacon Steak

10

House made bacon, hand cut and grilled. Served with house made bacon jam and baguette slices.  

Steaks Cuts A La Rabia

15

Choice chunks of marinated Hereford beef, pan fried with peppers, mushrooms, onions and garlic. 


Entrees

*Prime Rib Dinner

36

Friday & Saturday only starting after 4:00 pm.  

Prime rib seasoned 2days prior to cooking. Served with your choice of starch, veggie or sidesalad, garlic roll and au jus.

*Steak

30 / 20

Ribeye or sirloin steak seasoned and charbroiled: 


Au Point: Topped with our Thai Black Pepper Sauce.


Garlic and Herb: Basted with garlic & herb compound butter.


Bourbon Glazed: Finished with our bourbon glaze.


Served with your choice of starch and vegetable or side salad. 

*Pork Chop

17

Boneless pork chop, seasoned & charbroiled:  


Apple Butter: Topped with our maple bourbon and bacon apple butter. 


Bourbon Glazed: Finished with our bourbon glaze. 


Pineapple Salsa: Topped with our house made pineapple salsa. 


Served with your choice of starch and vegetable or side salad.

*Salmon

25

Served with your choice of starch and vegetable or side salad.


Brown Sugar Glaze - seared salmon topped with our brown sugar & butter glaze.


Pineapple Salsa - seared salmon topped with pineapple salsa.

*Poke Bowls

25 /18/25

Our take on a native Hawaiian dish. Your choice of Ahi Tuna, KamiShrimp, or Spicy Salmon. Ahi Tuna is lightly pan-seared. Salmon poke bowls are served RAW.

* These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of food borne illness.


Burgers & Sandwiches

All burgers & sandwiches served with our house fries or substitute for sweet potato fries. Burger additions: Bacon, Avocado, Egg, Bacon Jam, Jalapes.

*Grange Burger GFO

13

House ground Hereford chuck and brisket blend. Seasoned and cooked to your liking on a brioche milk bun with your choice of cheese, lettuce, tomato, pickles, and red onion.

*Zwei Burger GFO

14

House ground Hereford chuck and brisket blend. 2 smash burgers topped with your choice of cheese and sautéed onion on a brioche milk bun with lettuce tomato, pickles, and red onion.

Fried Chicken Sandwich GFO

12

Korean Fried Chicken - Fried or grilled chicken tossed in gochujang on a brioche bun with kimchi slaw.


Carabao Chicken - Fried or grilled chicken tossed in carabao on a brioche bun with bacon and your choice of cheese.

Impossible Burger - VE

15

Looks and tastes like beef! Made entirely from plants. Imposible patty on our brioche bun with your choice of cheese, lettuce, tomato, pickles, and red onion.

*French Dip

14

Shaved prime rib fromHereford beef, caramelized onions and Swiss cheese on a hoagie roll. Served with AuJus.

*Philly Cheesesteak

14

Shaved prime rib fromHereford beef, sautéed onions, peppers, andSwiss cheese on a hoagie roll.

Paninis - GFO

Avocado Chicken - $12


Chicken Bacon Ranch - $14 

*Grange Tenderloin

14

Hand cut & tenderized pork loin, House made breading. Served on a brioche milk bun with lettuce, tomato, pickles & red onion.

Burger & Sandwich Toppings

Cheese options for burgers & panini: swiss, gouda, cheddar


Ketchup, mustard, house pickles, onion and lettuce

Legend:

VE- Vegetarian, VG - Vegan, VO - Vegan Option, DF- Dairy Free, GF - Gluten Free, GFO- Gluten Free Option

* These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish , or eggs may increase the risk of food borne illness.


Soups & Salads

Add Chicken, Shrimp, or Tofu $3/$5/$3

Featured Soup: French Onion Soup GFO

5

Classic French Onion soup topped with melted cheese and a toasted French baguette.

Soup Du Jour

5

Ask your server about the soup of the day.

Soup & Salad GFO

9

French onion soup served with a side salad and your choice of dressing..

Seared Brussel Sprout Salad

14

Pan seared brussel sprouts cooked in butter and garlic, topped with shaved parmesan, house made croutons, and our Caesar dressing.

Far East Sesame Chopped Salad

12

Shredded Cabbage, carrots, red bell peppers, cashews, cilantro, green onion with our creamy sesame dressing and fried wontons. 

Dressings

Italian dressing, Caesar dressing, Honey Dijon mustard dressing, Balsamic vinaigrette,  House Ranch, Bleu Cheese dressing, French dressing, Creamy Sesame dressing, Apple Dijon vinaigrette

Additional dressings $0.50


Noodle Dishes

Add chicken, shrimp, salmon $3/$5/$12

Alfredo

14

Fettuccine noodles tossed in our alfredo sauce, grated parmesan. Served with 2toasted baguette slices.Choose between soup or salad.

Baked Pasta of the Moment

15

House special baked pasta. Served with 2 toasted baguette slices. Served with your choice of soup or salad. 

Yakisoba

11

Japanese style stir-fried noodles with garlic, onions, cabbage, carrots, mushrooms, tipped with furikake blend and green onions. Choose from chicken, shrimp, salmon, sirloin, tofu. $14/$18/$23/$19/$13


Kids Options

*Battered Chicken Bites

8

Kid's Alfredo

7

*Kid's Burger

7

Kid's Impossible Burger VE/GFO

15

Kid's Grilled Cheese GFO

7

Sides

Vegetable of the Day

4

Rice VG/DF/GF

4

White jasmine rice, seasoned and cooked.

Brined Fries

4

Baked Potatoes VGO/DFO/GF

4

Potatoes lightly seasoned and baked, for dinner service only starting at 4 PM.

Sweet Potato Fries GF

4

Side Salad

4

Mixed greens, shredded carrots and tomato served with croutons and your choice of dressing.


Italian Dressing VG/DF/GF, Caesar dressing GF, Honey Dijon mustard dressing DF/GF, Balsamic Vinaigrette VG/DF/GF,  House Ranch, Bleu Cheese dressing  GF, French dressing VG/DF/GF, Creamy Sesame dressing VE/GF, or Lemon Yogurt dressing VG/GF 


Additional dressings $0.50

Kimschi Slaw VG

5

Kimschi VG/GF/DF

5

Garlic Mashed Potatoes VE/GF

5

Desserts

Cake of the Moment

8

Cheesecake of the Moment

9

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