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Signed in as:
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Butterflied shrimp stuffed with a crab rangoon mixture, spinach and bacon. Tempura battered and topped with spicy aioli and yakitori glaze over spring mix.
Deep fried tempura battered shrimp tossed in spicy sauce or a sauce* of your choice over spring mix
Hand breaded wings or beer battered chicken tossed in your choice of sauce* or served naked with sauce on the side
Sauces: Sweet & Spicy Gochujang - GF/DF
Thai Black Pepper, Huney Spiracha, or Mango Chipotle BBQ - VT/DF/GF
Carabao - VT Sweet Chili - DF
Dry Rubs: Lemon Pepper, BBQ, Jamaican Jerk, Cajun, Carabao
Fried tofu tossed in our Galbi sauce and garlic. Topped with green onions and sesame seeds.
House made spinach artichoke dip with Acadian spices, served with toasted baguette slices.
House made bacon, hand cut and grilled. Served with house made bacon jam and baguette slices.
Shredded chicken, poblano peppers, green onions & cream cheese wrapped in a flour tortilla and fried along with corn tortilla chips with salsa & sour cream or lime aioli on the side.
Butterflied shrimp stuffed with a crab rangoon mixture, spinach and bacon. Tempura battered and topped with spicy aioli and yakitori glaze over spring mix.
Choose from French baguette slices or garlic and herb rolls. Served with your choice of garlic and herb butter, cinnamon honey butter, plain salted or our house J.M.B.B. apple butter for an additional $1 charge.
Hand-breaded wings or beer battered chicken tossed in your choice of sauce or served naked with sauce on the side.
Sauces: Sweet & spicy gochujang Gf/Vg/Df , Carabao Vt , Sweet chili Vg/Df , Thai blackpepper, Honey Sriracha or Mango habanero BBQ Vt/Df/Gf .
Dry rubs: Lemon pepper, BBQ, Jamaican Jerk
Fried tofu tossed in our Galbi sauce and garlic. Topped with green onions and sesame seeds.
Fried tofu tossed in our Galbi sauce and garlic. Topped with green onions and sesame seeds.
House made spinach artichoke dip with Acadian spices, served with toasted baguette slices.
House made bacon, hand cut and grilled. Served with house made bacon jam and baguette slices.
Choice chunks of marinated Hereford beef, pan fried with peppers, mushrooms, onions and garlic.
Seasoned, charbroiled and served with Garlic Butter, Bourbon Glazed, or Salt, Pepper, Garlic Add Sauteed Mushrooms &/ or Grilled Onions or Shrimp
Ribeye or sirloin steak seasoned and charbroiled:
Au Point: Topped with our Thai Black Pepper Sauce.
Garlic and Herb: Basted with garlic & herb compound butter.
Bourbon Glazed: Finished with our bourbon glaze.
Served with your choice of starch and vegetable or side salad.
Boneless pork chop, seasoned & charbroiled:
Apple Butter: Topped with our maple bourbon and bacon apple butter.
Bourbon Glazed: Finished with our bourbon glaze.
Pineapple Salsa: Topped with our house made pineapple salsa.
Served with your choice of starch and vegetable or side salad.
Served with your choice of starch and vegetable or side salad.
Brown Sugar Glaze - seared salmon topped with our brown sugar & butter glaze.
Our take on a native Hawaiian dish. Your choice of Ahi Tuna, KamiShrimp, or Spicy Salmon. Ahi Tuna is lightly pan-seared. Salmon poke bowls are served RAW.
Steamed Jasmine Rice complemented by stir fried vegetables in teriyaki sauce
Add Chicken, Shrimp, *Salmon, *Sirloin or Tofu
* These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of food borne illness.
All burgers & sandwiches served with our house fries or substitute for sweet potato fries. Burger additions: Bacon, Avocado, Egg, Bacon Jam, Jalapes.
House ground Hereford chuck and brisket blend. Seasoned and cooked to your liking on a brioche milk bun with your choice of cheese, lettuce, tomato, pickles, and red onion.
House ground Hereford chuck and brisket blend. 2 smash burgers topped with your choice of cheese and sautéed onion on a brioche milk bun with lettuce tomato, pickles, and red onion.
Korean Fried Chicken - Fried or grilled chicken tossed in gochujang on a brioche bun with kimchi slaw.
Carabao Chicken - Fried or grilled chicken tossed in
carabao on a brioche bun with bacon and your choice of cheese.
Looks and tastes like beef! Made entirely from plants. Imposible patty on our brioche bun with your choice of cheese, lettuce, tomato, pickles, and red onion.
Shaved prime rib fromHereford beef, caramelized onions and Swiss cheese on a hoagie roll. Served with AuJus.
House Brined Russet Potato Fries, Hand-Cut Sweet Potato Fries, Cottage Cheese,
Vegetable of the Day, or Side Salad, sub Soup
Shaved prime rib fromHereford beef, sautéed onions, peppers, andSwiss cheese on a hoagie roll.
Avocado Chicken
Chicken Bacon Ranch
Hand cut & tenderized pork loin, House made breading. Served on a brioche milk bun with lettuce, tomato, pickles & red onion.
* These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish , or eggs may increase the risk of food borne illness.
Add Chicken, Shrimp, or Tofu $3/$5/$3
Classic French Onion soup topped with melted cheese and a toasted French baguette.
Ask your server about the soup of the day.
French onion soup served with a side salad and your choice of dressing..
Special salad of mixed greens with tomato, crisp bacon, grilled chicken breast, hard boiled eggs, avocado, chives and your choice of dressing
Pan seared brussel sprouts cooked in butter and garlic, topped with shaved parmesan, house made croutons, and our Caesar dressing.
Spinach with pickled red onions, crispy bacon pieces, hard boiled eggs with your choice ofdressing
Special Salad mix with grape tomatoes & carrots or spinach with pickled red onions, crispy bacon pieces, hard boiled eggs with your choice of dressing
Caesar, Honey Dijon, French, Apple Cider Vinegarette, Golden Italian,Creamy Sesame, Blue Cheese
Add chicken, shrimp, salmon
Fettuccine noodles tossed in our alfredo sauce, grated parmesan. Served with 2toasted baguette slices.Choose between soup or salad.
Ask your server about our house pasta special
Japanese style stir-fried noodles with garlic, onions, cabbage, carrots, mushrooms, tipped with furikake blend and green onions. Choose from chicken, shrimp, salmon, sirloin, tofu.
White jasmine rice, seasoned and cooked.
Potatoes lightly seasoned and baked, for dinner service only starting at 4 PM.
Mixed greens, shredded carrots and tomato served with croutons and your choice of dressing.
Italian Dressing VG/DF/GF, Caesar dressing GF, Honey Dijon mustard dressing DF/GF, Balsamic Vinaigrette VG/DF/GF, House Ranch, Bleu Cheese dressing GF, French dressing VG/DF/GF, Creamy Sesame dressing VE/GF, or Lemon Yogurt dressing VG/GF